Ok folks, who's ready for a super easy, DIY blade bank in 5 Steps?
#1 Buy a can of broth or any other liquid...but broth works the best. #2 With a can opener, make a 1/2 inch slit into the side of the can. Then do another directly across from the first one. Optional, cut a slit in the center with a Dremel. (see vid) #3 Pour the broth out, heat and eat. When lunch is over, rinse out the can the best you can through the slits in it. #4 Allow can to dry for 24 hrs. #5 When can is completely dry, right click on the image above, save and print! Cut out and glue to tin can...BOOM! UPDATE: We now offer this label as a High Quality Sticker Click Here
Check out this Episode of I'd Lather Be Shaving to see a Demo on How To Make A Blade Bank. [Starting at the 22 minute mark of the show!]